Quick Salmon Stir Fry with Noodles and Broccoli

Quick Salmon Stir Fry with Noodles and Broccoli How do I keep the salmon from falling apart in? Use firm, skinless fillets and cut them into even cubes about 1 inch thick. Pat the cubes dry before cooking to help them sear and hold their shape. Use a nonstick skillet or a well-seasoned wok over medium-high heat, and avoid moving the salmon too much during searing. Cook in a single layer for about 1 to 2 minutes per side until golden. Once seared, remove the salmon and add it back at the end of cooking. This minimizes stirring and prevents … Read more

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30 Minutes or Less / Fish / One Pot

Fastest Homemade Tomato Pasta Recipe from Scratch

Fastest Homemade Tomato Pasta Recipe from Scratch Is it possible to make this homemade tomato pasta recipe ahead of time? Certainly! This recipe is well-suited for advance preparation, offering convenience for busy schedules or entertaining guests. After cooking the sauce and pasta, allow the dish to cool to room temperature before storing it in the refrigerator. When ready to serve, gently reheat the stored components, either in the microwave or on the stovetop, ensuring the flavors remain intact. This make-ahead feature not only streamlines mealtime but also allows the sauce to further meld, intensifying its delicious taste. Can I add … Read more

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30 Minutes or Less / Pasta

Cheesy Toasted Pita Rolls Ready in 15

Cheesy Toasted Pita Rolls Ready in 15 Can I make the pita rolls in an air fryer? Certainly! These pita rolls can be made in an air fryer for a quicker and crunchier outcome. Follow the same recipe, adjusting the cooking time as needed. Enjoy the irresistible cheesy delight with the convenience of the air fryer’s rapid cooking. Can I make them in advance? While best enjoyed fresh, you can prepare these pita rolls in advance. Assemble them, wrap in foil, and refrigerate until ready to bake. When needed, simply pop them in the oven or air fryer. This way, … Read more

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30 Minutes or Less / Main Courses

20-Minute Creamy Gnocchi with Sweet Potato and Burrata

20-Minute Creamy Gnocchi with Sweet Potato and Burrata are gnocchi a pasta or a dumpling? Gnocchi are a unique Italian dish that blurs the line between pasta and dumpling. Traditionally made with potatoes, flour, and eggs, it has a soft, pillowy texture. While it resembles pasta in appearance, its dough is more delicate and dense like dumplings. Gnocchi are formed into small shapes, often with ridges to hold sauces. When cooked, it remains tender and absorbs flavors well, making it versatile and delicious. Whether it’s served with tomato sauce, pesto, or butter and sage, gnocchi’s culinary identity hovers between pasta … Read more

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30 Minutes or Less / Main Courses

10-Minute Easy Homemade Mac and Cheese

10-Minute Easy Homemade Mac and Cheese What are the 3 best cheeses for homemade mac and cheese? Cheddar: Sharp cheddar or a combination of sharp and mild cheddar is a classic choice for mac and cheese, providing a rich, tangy flavor. Gruyère: Gruyère cheese adds a nutty and slightly sweet taste to mac and cheese, melting smoothly and contributing to a creamy texture. Fontina: Fontina cheese has a mild and creamy flavor, making it an ideal choice for mac and cheese. It melts beautifully, creating a velvety and luscious sauce. What cheese melts smoothest? According to many chefs, the number … Read more

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30 Minutes or Less / Main Courses

10-Minute Easy Corn Dog Recipe

10-Minute Easy Corn Dog Recipe What is a corn dog? A corn dog is a popular American dish eaten as a snack or a main course, made by skewering a hot dog onto a stick, dipping it in a cornmeal batter, and deep-frying it until the coating is golden and crispy. This creates a convenient handheld treat where the savory hot dog is encased in a flavorful, crunchy layer. Corn dogs are often enjoyed with various condiments and are a staple at fairs, festivals, and as a quick on-the-go snack. Is this easy corn dog recipe gluten free? Traditional corn … Read more

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30 Minutes or Less

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