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Menu
All Recipes
Dinners
30 Minutes or Less
One Pot
Slow-Cooked
Courses
Appetizers
Soups
Salads
Main Courses
Sides
Desserts
Vegan & Vegetarian
Appetizers
Soups
Salads
Main Courses
Sides
Desserts
Bread
Holidays
Christmas
Rosh Hashanah
Passover
Shavuot
Thanksgiving
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Appetizers
Appetizers
Baked Artichokes with Parmesan Crust
Sides
Parmesan Crusted Asparagus Fries Recipe in the Oven
Appetizers
Simple 5 Ingredient Traditional Latke Recipe
Appetizers
Fastest Fried Mac and Cheese Bites Recipe
Main Courses
Roasted Butternut Squash with Feta Dip
Appetizers
5-Minute Fresh Fig Carpaccio with Crumbled Roquefort
Appetizers
Mushroom Calamari: The Best Vegan Calamari Recipe
Main Courses
Pies
Vegan & Vegetarian
Mini Zucchini Pie with Filo and Crumbled Feta
Appetizers
Super Easy 2-Minute Beetroot Carpaccio
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All Recipes
Dinners
30 Minutes or Less
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All Recipes
Dinners
30 Minutes or Less
One Pot
Slow-Cooked
Courses
Appetizers
Soups
Salads
Main Courses
Sides
Desserts
Vegan & Vegetarian
Appetizers
Soups
Salads
Main Courses
Sides
Desserts
Bread
Holidays
Christmas
Rosh Hashanah
Passover
Shavuot
Thanksgiving
Drinks
Cocktails
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