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Basil Eggplant Patties in Parmesan Tomato Sauce

Basil Eggplant Patties in Parmesan Tomato Sauce How can I make basil eggplant patties without eggs? Use a plant-based binder like ground flaxseed or chia seeds mixed with water (1 tablespoon seed to 2.5 tablespoons water per egg). Let the mixture thicken for about 10 minutes before adding to the patty mix. Alternatively, mashed white beans, silken tofu, or even a few tablespoons of plain cashew yogurt can help hold everything together. Since the patties already include almond flour and Parmesan, reducing moisture during mixing and chilling them before shaping is also key to achieving structure in egg-free basil eggplant … Read more

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Main Courses

Vanilla Puffs with Cocoa Crumble and Whipped Ganache

Desserts

Vanilla Puffs with Cocoa Crumble and Whipped Ganache How can I make these vanilla puffs ahead of time? Bake the choux shells and let them cool completely, then store them in an airtight container at room temperature for up to one day. For longer storage, freeze the baked, unfilled shells in a single layer, then transfer to a zip-top bag once frozen. Thaw at room temperature and re-crisp in a 325°F (160°C) oven for 5 to 10 minutes. Prepare the diplomat cream and whipped ganache in advance and store them in the refrigerator for up to 2 days. Assemble the … Read more

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Desserts

Beet and Strawberry Salad With Feta and Honey Balsamic

Salads

Beet and Strawberry Salad With Feta and Honey Balsamic What kind of cheese can I use instead of feta? Use ricotta salata, or a mild goat cheese. Feta is the closest match, offering a similar tangy, crumbly texture that complements the sweet beets and strawberries. Ricotta salata is firmer and milder, while goat cheese adds creaminess. For a dairy-free option, try vegan feta made from almonds or tofu. Season the vegan version with lemon juice and sea salt to mimic the sharpness of the feta. Can I roast the beets instead of boiling them? To roast beets for beet and … Read more

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Salads

One Pan Thai Coconut Curry Salmon

Main Courses

One Pan Thai Coconut Curry Salmon What can I substitute for red curry paste in Thai coconut curry salmon? If you don’t have Thai red curry paste on hand, you can make a quick substitute using chili garlic sauce, tomato paste, ground coriander, cumin, paprika, and a bit of grated ginger and garlic. It won’t have the exact depth of traditional curry paste, but it mimics the heat and savory notes needed for Thai coconut curry salmon. Another option is using yellow or green curry paste if available, keeping in mind the flavor and spice level will vary slightly. Can … Read more

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Fish

Crispy Parmesan Cookies with Nigella and Sesame Seeds

Desserts

Crispy Parmesan Cookies with Nigella and Sesame Seeds Can I prepare the dough in advance? Yes, the dough for parmesan cookies can be prepared in advance and stored in the freezer for up to 2 weeks. After mixing the dough and shaping it into logs, wrap each log tightly in plastic wrap and place in a freezer-safe bag or container. When ready to bake, allow the dough to sit at room temperature for 5–10 minutes—just enough to slice easily. Then continue with the egg wash, coating, slicing, and baking. Can I freeze the baked parmesan cookies? You can freeze fully … Read more

Berry Almond Danish

Desserts

Berry Almond Danish How can I make this almond Danish ahead of time? Prepare the dough a day in advance and let it rise overnight in the refrigerator. You can also prepare the almond cream up to three days ahead and store it in an airtight container in the fridge. Once the dough is shaped and filled, the unbaked Danishes can be refrigerated for a few hours before baking. If you need a longer hold, assemble the Danishes and freeze them unbaked. Bake directly from frozen, adding a few extra minutes to the baking time, or let them thaw and … Read more

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Desserts

Crispy Sweet Potato Salad with Brie and Pecans

Salads

Crispy Sweet Potato Salad with Brie and Pecans How can I make this crispy sweet potato salad vegan? Omit the Brie cheese or replace it with a plant-based cheese that has a soft, creamy texture, such as cashew-based Brie or almond cheese. In the dressing, use date syrup instead of honey to keep it fully plant-based. Ensure the sweet potato is baked with olive oil or a neutral vegetable spray. The rest of the ingredients—romaine, arugula, fruit, and pecans—are naturally vegan. What wine pairs well with the crispy sweet potato salad? A crisp, unoaked white wine such as Sauvignon Blanc … Read more

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Salads

4-Ingredient Vegan Pistachio Ice Cream Bites

Desserts

4-Ingredient Vegan Pistachio Ice Cream Bites Can I use regular dates in vegan pistachio ice cream? You can use regular Medjool dates instead of frozen ones, but you’ll need to chill the mixture longer before freezing to ensure it sets properly. Frozen dates help the vegan pistachio ice cream blend into a thick texture quickly without warming the coconut cream. If using soft room-temperature dates, reduce the coconut cream slightly or refrigerate the blended mixture for 1 to 2 hours before freezing. What can I use instead of a silicone ice cube tray? If you don’t have a silicone ice … Read more

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Desserts

Mozzarella Cauliflower Steaks

Sides

Mozzarella Cauliflower Steaks Can I prepare the mozzarella cauliflower steaks in advance? Mozzarella cauliflower steaks can be prepped in advance by slicing and seasoning the cauliflower, then storing it in an airtight container in the refrigerator for up to 24 hours before roasting. The olive oil mixture can also be made ahead and stored separately. Bake the cauliflower just before serving for the best texture, as roasted cauliflower tends to soften over time. You can also roast it partially, store it, and reheat it with the mozzarella added in the final few minutes to refresh its crisp edges. Is this … Read more

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Sides

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